For Distributors

Premium Sake and Shochu, Crafted for Global Distribution.
From Our Brewery in Saga, Straight to Your Market.Get a Quote

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Why Partner With Us

Authenticity

Rooted in Saga, Japan, Mitsutake Brewery produces premium sake, shochu, and spirits with centuries of tradition.

Quality Assurance

Our brewing follows strict standards, ensuring consistent quality recognized with international awards.

Global Logistics

With export-ready products, clear terms, and reliable shipping, we support smooth global transactions.

Award-Winning

Trusted by importers and distributors across multiple countries, we value long-term business relationships.

Export Readiness

  • Proven Export Experience:
    Established partnerships with distributors across Asia, North America, and Europe.
  • Flexible Packaging & Volumes
    From small bottles for retail to bulk shipments for restaurants and wholesalers.
  • Reliable Logistics
    Coordinated shipping with clear Incoterms and trusted freight partners.
  • Competitive Terms
    Minimum Order Quantity (MOQ), lead times, and payment conditions tailored for international clients.
  • Award-Winning Products
    Recognized in international competitions, adding brand value in local markets.
Brewer stirring moromi mash during sake fermentation at Mitsutake Brewery

Mitsutake Brewery has built long-standing relationships with overseas distributors, offering not only premium sake and shochu but also the reliability required in international trade. By partnering with us, you gain access to authentic Japanese spirits backed by a proven export system, consistent quality control, and the credibility of award-winning products. Our flexible approach—whether in packaging, volumes, or logistics—ensures that your market’s specific needs are met.

Mitsutake Sake Brewery in Saga, Japan – historic sake brewery exterior

Our Brewing Philosophy

Tradition from Hizen Hamashuku, Innovation for the World

Since our founding in 1688, Mitsutake Brewery has crafted sake and shochu in Hizen Hamashuku, a historic town known as the “sake capital” of Kyushu.
We combine time-honored brewing techniques with modern quality control, ensuring every bottle delivers authentic Japanese flavor to markets worldwide.

Our philosophy is simple: respect the ingredients, preserve the heritage, and innovate for the future. From carefully selected rice and sweet potatoes to the pure waters of Saga, each element reflects our dedication to craftsmanship.

Brewery worker checking a large sake fermentation tank at Mitsutake Sake Brewery
A craftsman inspects the fermentation tank at Mitsutake Brewery, ensuring the highest quality for every batch.
Brewer stirring moromi mash during sake fermentation at Mitsutake Brewery
A brewer carefully stirring the moromi mash during fermentation.
Brewery worker sampling sake during quality inspection at Mitsutake Brewery
A brewer carefully sampling sake during fermentation to ensure consistent quality.
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Makai e no Izanai shochu bottles – Mitsutake Brewery, Saga Japan
Makai e no Izanai, a bold Japanese shochu from Mitsutake Brewery.
Mitsutake Sake with sashimi pairing – Junmai-shu premium Japanese sake
Mitsutake Junmai-shu, hand-crafted sake from Saga, Japan, perfectly paired with fresh sashimi.

Global Presence

Trusted by Partners Worldwide

Mitsutake Brewery has established export partnerships across Asia, North America, and Europe. Our products are enjoyed in diverse markets, demonstrating both adaptability and global appeal.

Current Export Markets:
Europe: France, Germany, United Kingdom
Asia: China, Singapore, Taiwan, Vietnam
North America: United States, Canada

Ready to Partner With Us?

Tell us about your market and requirements, and our team will provide tailored information, catalogs, and quotations.